Ethical Auditors Internal Training Powerpoint Presentations for download and completion
In this course, you will learn what Natasha’s Law is as well as:
- Background information about allergens.
- Labelling controls for the 14 allergens recognised by law.
- The different ways food can be packaged and presented to the consumer.
- The Definition of Pre-packed for Direct Sale Food.
- Using the Pre-packed for Direct Sale decision tree.
- The requirements for businesses to comply with the new legislation.
The cost of this course is £25 + VAT
- Teacher: Sam Harold
This online course is the minimum requirement for all food handlers employed in the food industry. It focuses on the importance of food hygiene, associated food safety hazards, good hygiene practice and controls based upon awareness of food safety management systems
- Teacher: Sam Harold